Selasa, 26 Juni 2012

[M309.Ebook] Download Philosophical and Sociological Perspectives on Education, by J C Aggarwal

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Philosophical and Sociological Perspectives on Education, by J C Aggarwal

  • Published on: 2002
  • Original language: English
  • Dimensions: .59" h x 5.51" w x 8.66" l, 1.10 pounds
  • Binding: Paperback

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Selasa, 12 Juni 2012

[T544.Ebook] Free Ebook Some are Born GreatFrom New American Library

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Some are Born GreatFrom New American Library

  • Sales Rank: #3897528 in Books
  • Published on: 1975
  • Binding: Mass Market Paperback

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Rabu, 06 Juni 2012

[J804.Ebook] PDF Download Special and Decorative Breads (The Professional French Pastry Series), by Roland Bilheux

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To Know and to Teach!

  • Sales Rank: #414699 in Books
  • Published on: 1989-08
  • Ingredients: Example Ingredients
  • Original language: English
  • Number of items: 1
  • Dimensions: 12.25" h x 8.50" w x 1.25" l,
  • Binding: Hardcover
  • 302 pages

Language Notes
Text: English (translation)
Original Language: French

From the Back Cover
To Know and to Teach!

Most helpful customer reviews

20 of 20 people found the following review helpful.
A book for the professional bread baker.
By A Customer
This book is an excelient book for both professional and student bakers. Not only does the book introduce the basics of bread baking, it also goes into the chemistry aspects of baking. This wonderful book offers a number of fasinating pictures that show many diffrent folds, rolls and techniques of developing dough. I highly recomend this book for someone who is interested in becoming a professional baker like myself.

6 of 6 people found the following review helpful.
Professional Bread Baker Master Class
By jerry i h
If you are a seasoned bread baker, manager or owner of a small neighborhood bakery, this book is a must-have. It has hard to find information that will be extremely useful to you. This book is a valuable reference for professionals.

The first 30 pages is formal information on bread making techniques and ingredients in the professional bakery (e.g. base temperature calculations).

It has almost 50 recipes for specialty and flavored bread. These are extremely profitable, as they represent bread you can charge more for. If you are already doing standard breads, you should be able to do all the breads in this section without any additional difficulty. In addition, they will allow you to present good variety to your customers. The recipes are geared for about a dozen loaves, just about right for a neighborhood bakery.

It presents about 2 dozen different bread shapes that you can mostly apply to breads you are already making.

The second half of the book is devoted to bread sculpture, for those who feel artistic or who need a start for a professional competition.

16 of 16 people found the following review helpful.
A phenomenal book!
By A Customer
This book is absolutely amazing, although it is geared towards the professional baker. There are great photographs of some of the decorative pieces, as well as helpful charts and tables. There are recipes for a number of unusual breads, as well as how to form animals, letters, woven bread baskets, wagons, and many other unusual and impressive breads. This is a great book for anyone interested in the nitty-gritty on bread-making and bread-shaping.

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Selasa, 05 Juni 2012

[Y430.Ebook] Download Ebook Consuming Sport: Fans, Sport and Culture, by Garry Crawford

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Consuming Sport: Fans, Sport and Culture, by Garry Crawford

Consuming Sport offers a detailed consideration of how sport is experienced and engaged with in the everyday lives, social networks and consumer patterns of its followers. It examines the processes of becoming a sport fan, and the social and moral career that supporters follow as their involvement develops over a life-course.

The book argues that while for many people sport matters, for many more, it does not. Though for some sport is significant in shaping their social and cultural identity, it is often consumed and experienced by others in quite mundane and everyday ways, through the media images that surround us, conversations overheard and in the clothing of people we pass by.

As well as developing a new theory of sport fandom the book links this discussion to wider debates on audiences, fan cultures and consumer practices. The text argues that for far too long consideration of sport fans has focused on exceptional forms of support ignoring the myriad of ways in which sport can be experienced and consumed in everyday life.

  • Sales Rank: #1646653 in Books
  • Published on: 2004-08-18
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.21" h x .45" w x 6.14" l, .62 pounds
  • Binding: Paperback
  • 196 pages

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